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Card #2 –  Excellent Eggs Easter Card Triple Feature & WOW! Video!

Create this card with the Excellent Eggs Dies by Stampin' UP! Card by Mary Fish, Stampin' Pretty

CARD #2! Today I have THREE Easter cards for you created with the Stampin’ Up! Excellent Eggs dies. Once I started playing with the dies, I simply couldn’t stop!  I even made two 1 Minute to WOW! Videos for a quick peek at the possibilities. Missed Card #1? You can see it here.

Triple Feature_  Create 3 Excellent Eggs by Stampin' Up! Easter Cards & WOW! Video by Mary Fish, Stampin' Pretty

WHAT I LOVE!  Card #2 plays up the scallop, zig zag and curved dies.  Watch my WOW! video below for simple tips on how to cut the designs to fit the egg perfectly!

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CARD 2: Happy Egg Decorations

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CUT YOUR CARD STOCK – DIMENSIONS:

  • Coastal Cabana Card Stock:
    • Card Base – 5 1/2 x 8 1/2, scored at 4 1/4 (top)
    • Scalloped Die-Cuts – 4 x 3 (qty 2) (before die-cutting)
  • Lemon Lolly Card Stock:
    • Layer – 5 1/4 x 4
    • Zig-Zag Die-Cut – 4 x 1 (before die-cutting)
  • Basic White Card Stock:
    • Layer – 5 x 3 3/4
  • Early Espresso Card Stock:
    • Die-Cut Egg – 4 x 3 1/4(before die-cutting)
  • Early Espresso Neutrals 6 x 6 Designer Series Paper
    • Die-Cut Curve – 4 x 2
    • Envelope Flap – 5 3/4 x 2 1/4
Create this card with the Excellent Eggs Dies by Stampin' UP! Card by Mary Fish, Stampin' Pretty (2)

PROJECT TUTORIAL:

Begin by burnishing the fold of the Coastal Cabana card base with a Bone Folder.

Layer and adhere the Basic White and Lemon Lolly layers together and to the card base with Multipurpose Liquid Glue.

Use a Stampin’ Cut & Emboss Machine (Standard) to crop the following with the Excellent Eggs Dies:

  • Coastal Cabana – scalloped edge die – qty 2 (top and bottom)
  • Lemon Lolly – zig-zag die
  • Designer Series Paper – curved die
  • Early Espresso – largest egg die (your base)

Crop the Coastal Cabana, Lemon Lolly and Designer Series Paper die-cuts with a Stampin’ Cut & Emboss Machine (Standard) and the Excellent Eggs largest egg die so that the edges of the die-cuts match the edges of the Early Espresso die-cut egg. TIP: Watch my Stampin’ Pretty 1 Minute to WOW Video here.

Adhere the cropped pieces onto the Early Espresso die-cut egg with Multipurpose Liquid Glue as shown.

Create this card with the Excellent Eggs Dies by Stampin' UP! Card by Mary Fish, Stampin' Pretty (1)

Wrap the egg with Lemon Lolly Baker’s Twine Three Color Pack, securing with a bow.

Adhere to the card with Stampin’ Dimensionals.

Use a Clear Block C to stamp the sentiment (Biggest Wish Stamp Set) in Early Espresso Classic Ink onto the Basic White piece.

Crop with a Stampin’ Cut & Emboss Machine (Standard or Mini) and the 1 7/8 x 1 Perennial Postage die.

Adhere to the egg as shown with Stampin’ Dimensionals.

POP OF PERSONALITY! Embellish the egg with the Lemon Lolly Rainbow Adhesive-Backed Dots as shown. (small dots on top, medium and large dots on bottom)

PERFECT POLISH! Adhere the 5 3/4 x 2 1/4 Designer Series Paper (DSP) to the Basic White Medium envelope flap with Multipurpose Liquid Glue. IMPORTANT: Add glue to the flap first, not the DSP. Center and line up the Basic Borders curved edge die, tape to secure (Post-It Tape) and crop with a Stampin’ Cut & Emboss Machine (Standard).

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DO YOU LOVE THESE COORDINATED ENVELOPE FLAPS AS MUCH AS I DO?  Here’s a 1 Minute to WOW! Video:  Pretty Envelope Flaps in which I demonstrate how I use the Stampin’ Up! Basic Borders Dies to dress up envelope flaps with designer series paper and Basic Borders Dies.

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Mary

 
 
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